Feast your eyes on this mouth-watering, deliciously flavored dessert that will have your taste buds thanking you!
Perfect to appease your sweet tooth without all the guilt, this apple crumble is made with honey-flavored Golden Delicious apples, sweetened with coconut sugar, followed by a light lemony punch! Topped with some nutty-crumble crunchiness and served with a scoop of ice-cream – DELISH!
Apple Filling:
6 small apples (peeled/chopped into small pieces)
1 tbsp of lemon juice (or apple cider vinegar)
2 tbsp of cornstarch (or arrowroot starch)
½ cup coconut sugar
1 tsp cinnamon
½ tsp nutmeg
Crumble Topping:
1 cup oats
¾ cup oat flour
½ cup chopped walnuts & almonds
½ tsp baking powder
½ cup coconut sugar
1 tsp cinnamon
1/3 cup coconut oil
1 egg
Mix all apple filling ingredients in a bowl. Set aside. In another bowl, mix crumble ingredients. Pour apple mixture into a lightly greased baking dish. Top with crumble. Place in oven; bake for 30-40 minutes at 350F. Viola and ENJOY!