Feast your eyes on this mouth-watering, deliciously flavored dessert that will have your taste buds thanking you!

Perfect to appease your sweet tooth without all the guilt, this apple crumble is made with honey-flavored Golden Delicious apples, sweetened with coconut sugar, followed by a light lemony punch! Topped with some nutty-crumble crunchiness and served with a scoop of ice-cream – DELISH!

Apple Filling:

6 small apples (peeled/chopped into small pieces)

1 tbsp of lemon juice (or apple cider vinegar) 

2 tbsp of cornstarch (or arrowroot starch)

½ cup coconut sugar

1 tsp cinnamon

½ tsp nutmeg

Crumble Topping:

1 cup oats

¾ cup oat flour

½ cup chopped walnuts & almonds

½ tsp baking powder

½ cup coconut sugar

1 tsp cinnamon

1/3 cup coconut oil 

1 egg

Mix all apple filling ingredients in a bowl. Set aside. In another bowl, mix crumble ingredients. Pour apple mixture into a lightly greased baking dish. Top with crumble. Place in oven; bake for 30-40 minutes at 350F. Viola and ENJOY!